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To keep weight at bay, it is not only convenient to take into account what we eat, but also the times at which we do it. According to a study published in the ...
GangaSpain
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This contribution summarizes the article “Impact of the economic crisis on body mass index in Spain: a multilevel intersectional analysis using a ...
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The glycemic response caused by food (changes in blood glucose concentration) is usually measured by the glycemic index (GI) and glycemic load (GL) - as ...